Ceylon cinnamon quills and powder, black pepper, king coconuts and a coconut in front of Sri Lankan hills

Wholesale exporters from Sri Lanka

Sri Lanka's finest harvests, for the world's most discerning markets.

Ceylon cinnamon, black pepper, king coconut and coconut from Sri Lanka, for wholesale buyers around the world.

  • FOB Colombo, CFR or CIF
  • Price and MOQ on request
  • Bulk or private-label packing

Sri Lankan origin

Grown and processed in Sri Lanka, shipped from Colombo.

Wholesale only

Bulk and custom-packed supply for wholesale buyers.

Your specification

Grade, mesh, moisture and packing agreed before we source.

Quotation first

Every price and MOQ quoted for your volume and Incoterm.

Keen eyes.

We check every lot against your approved sample before it leaves Sri Lanka: grade, moisture, colour, aroma, cleanliness and packing. If it does not match, it does not ship.

Kept promises.

The grade, weight, documents and shipping date we quote are the ones you receive. If anything changes, you hear it from us first, not from your warehouse.

A pale, many-layered Ceylon cinnamon quill beside a thicker, darker cassia stick

True cinnamon is not cassia.

Much of the cinnamon sold worldwide is cassia. Ceylon cinnamon comes from a different tree, Cinnamomum verum, native to Sri Lanka, and your customers can see and taste the difference.

Thin, layered quills
Hand-peeled inner bark rolled into soft, many-layered quills, not one thick layer of bark.
Mild, sweet flavour
Warm and delicate, without the sharp bite of cassia.
Naturally low coumarin
Far lower in coumarin than cassia, which matters to food and bakery buyers in Europe.
Read about our origin

Product catalog 2026

Grades, specifications and packing in one place.

All five products, quality and sourcing, packing and shipping, the export process and product specifications.

I started Rayhock to be the supplier I would want to buy from.
YasiruFounder, Rayhock Read the founder's note
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